Enjoy the Turkish hospitality and ambience with our specially designed banquets consisting of mouth-watering dips, mains, desserts and scrumptious seafood with sultan like proportions.
At Briscola we focus on using the best products from Italy or the Canberra region. Our coffee is locally roasted by Lonsdale Street Roasters, our meats are from Red Hill Butcher, our gelato is locally churned by GelatoMio, our regional wines include Four Winds Vineyard, Lerida Estate, Pankhurst & Brindabella Hills, and our beers include cider & pale ale by Pig's Fly in Bowral.